Medium bodied with 12 months aging in oak barrels - yet still bright and fresh. This is a smooth and juicy little number thats filled with dark fruits and a sprinkle of spice. Great value crowd pleaser.
 
Il Farneto is the result of an industrialist having a dream of biodynamic farming back in the 1990s, Today, Il Farneto covers 30 hectares of farmland in the province of Reggio Emilia, of which eight are dedicated to vines.