Biodynamic, organic, no added sulphites, unfined and unfiltered, 100% vegan/veggie friendly.
Notes from the importer:
"A selection of the best bunches of Aligoté were gently destemmed and layered down a 'jarre en terre cuite' (terracotta) for maceration and fermentation. Pressed after six months the fermenting juice went back into the jarre for ageing. No fining, filtration or SO2 added. Still pale coloured considering the length of skin-contact, this is textural and denser than the original version – the terracotta brings 'verticality' to the wine, a umami-loaded texture and savoury finish. A meditative bottling."
Maison En Belles Lies Jarre A Bia 2019
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