Stunning light-medium bodied table wine filled that had us tasting notes of balsamic macerated raspberries and just a tickle of spice and tartness in there too.
Earthy, rustic and unpretentious!
We like this one chilled.
Notes from the importer:
"A blend of Cabernet Sauvignon and Merlot from Alex’s vineyards in San Donà di Piave. The grapes here were destemmed and the wine fermented on the skins for a fortnight in concrete, before eight months of ageing in old botti. This is wonderfully lifted, with tart alpine berries, a gentle spice and a hint of tannin making it the perfect ‘ombra de vin’ to enjoy alongside a nice hunk of salame."
Ombretta Agricola Fermo Rosso 2019
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