"Pale golden orange colour, slightly hazy. Citrus peel, stone fruit and salinity on the nose, lead onto a zesty, vibrant palate, with layers of texture and a persistent finish."


Minimal sulphur added, wild ferment, zero filtration, zero fining. Vegan and veggie-friendly


"Drink now and over the next 5–10 years. Serving temperature 8–10 degrees Celsius."

Tillingham Qvevri Orange 2019

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